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eggs

This category contains 2 posts

Milletcakes

Maybe I’m weird, but I’ve always liked the taste of millet. Loved it, actually, since early childhood when my mom used to make millet porridge. Since going gluten free, I occasionally miss sort of salty cookies to nibble on with cheese and tea and finally I decided to translate my love of millet into milletcakes. … Continue reading

Thick Spinach Omelette with Mushroom Topping

I was craving something eggy for lunch today. What’s better than a “what-you-can-find-in-the-fridge” omelette? Actually, variousĀ “what-you-can-find-in-the-fridge” meals are a regular part of my week. I think it might have to do with the fact that I’m a disorganised food shopper… I might have some idea what I want to make, but mostly I go to … Continue reading

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